Currently, Head roaster Giancarlo Ferrari crafts each batch of Ferrari Coffee to perfection giving the perfect balance of taste, aroma and caffeine. After decades of honing his skills, Giancarlo has picked our truly unique beans from farms around the world ranging from Central and South America, East and West Africa, India and the Indonesian Islands to create our “Signature Roast”. These flavourful beans are then roasted, blended and packed in London ready to be distributed for customers to enjoy from our distribution centre in Somerset.
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